How to Pick a Good Under $25 Prosecco
When I first started drinking Prosecco, I made a classic mistake: thinking Prosecco was all the same. Prosecco seemed to be everywhere in the US, where most bottles tasted indistinguishable, with the same sweet, heavy bubbles. I assumed every Prosecco...
Offline Red Wine BBQ Brisket: Easy Crockpot Recipe for Leftover Wine
I started experimenting with BBQ brisket recipes during the pandemic, and this Offline Red Wine BBQ Brisket quickly became my go-to comfort dish. It’s an easy crockpot recipe that requires minimal prep but delivers deep, rich flavor every single time....
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Being from Wisconsin means some things are sacred: Friday night fish fries, cheese (lots of cheese), The Packers, and of course, a proper Brandy Old Fashioned. It’s not just a drink—it’s a ritual, a rite of passage, a shared language...
Halloween Movie & Wine Pairings
Whenever the leaves begin to fall, I always catch the urge to cozy up on the couch and turn up the nostalgia. The only weekend plans you need for the rest of the season include apple picking, pumpkin carving, and...
A Court of Thorns and Roses Wine Pairings
In honor of World Book Day, we partnered up with our friend, Latosha Armstead, to bring you wine pairings to go with everyone's favorite salacious fantasy book series: A Court of Thorns and Roses. Crack open your book & a...
Who says red wine isn’t a summer drink? Not us — and definitely not this summer-ready two-step cocktail. Meet the Cha Cha Cha Tinto de Verano: fizzy, flirty, and fabulously easy to make. It’s the no-fuss, all-fun refresher your warm-weather...
